My self-imposed disasters usually go something like this:
I put potatoes into a pot of cold water and crank up the heat, waiting for it to come to a boil so I can lower it to a simmer for the duration of the cooking time. Then I get impatient and slam a cover on the pot. Then I get distracted, leave the room, and the pot boils over. It never fails.
Or, even with no cover on the pot, at a boil it's probably going to at least sputter and spew a bit, even if it's not a total boil-over. Even with that little sputtering, it makes a mess on my stove. At worst, I've had spillovers that extinguished the flame, which is downright dangerous.
The Spill Stopper is a big concave silicone disk that's designed to stop spillovers. There's a removable piece in the center that acts as a vent and allows liquid to bubble up and collect in the "bowl" of the Spill Stopper rather than spilling over the sides of the pot.
I purposely set a pot of potatoes on high boil with the Spill Stopper on top and waited for disaster to strike. I was giggling with delight when I saw the liquid bubbling madly in the center without a single drop spilling over the sides.
|Not a pretty photo, but it's not spilling!|
And, it works as a universal lid, as long as you don't mind a little air venting. At about 11 inches in diameter, the one I received fit most of my cookware except the very largest and smallest (other sizes are available, as well).
You can also use it as a splatter guard by removing the center piece to vent steam while frying. You'll still get some spattering through that center portion, but even the mesh splatter guards aren't perfect. You can also flip it over to use it as a plate cover, vented or not, in the microwave.
The Spill Stopper is dishwasher safe.