Saturday, August 1, 2015

Can It Forward Day

Are you interested in canning? Want to learn more?

The fifth annual Can-it-Forward Day was August 1, 2015. If you're not familiar with it, I wrote about it here, and there's a recipe for a pretty amazing red pepper spread.

Wandering back to 2013, I wrote about it here, and there's a recipe for salsa you don't want to miss.

And you can come here to watch a recording of the official Can-it-Forward Day as soon as they get it uploaded. I'm pretty excited that I get to host it here this year. Kind of neat, yes?

Right there.



There was supposed to be a live broadcast on August 1, but due to technical difficulties on their end, it was recorded and will be available for you to watch here (and on their site), as soon as they get the bugs worked out.
Yum