We each chose a recipe without telling anyone else in the group what we were making, and we got a pretty good variety of recipes.
The recipe for flank steak with pineapple salsa proved popular, and I think you'll like it too. Three of us made that recipe, but of course the results aren't completely identical. But all good. Check it out - you'll see!
Did you have a chance to visit all the blogs and see all the recipes? Here they are:
Heather at Farmgirl Gourmet made Grilled Pork Chops with Apple Parmesan Salad:
Jay at Bite and Booze made Grilled Jumbo Louisiana Shrimp with Tomatoes:
Marnely at Cooking with Books made Classic Olive Oil Cake With Blueberry Marmellat:
Matt at Thyme in our Kitchen made Flank Steak with Pineapple Salsa:
Milisa at Miss in the Kitchen made Heirloom Tomato Soup with Shrimp & Avocado:
Rachel at Rachel Cooks made Citrus Beef Skewers with Grapefruit and Garlic:
Susan at 30AEATS made Grilled Jumbo Gulf Shrimp with Tomatoes:
And I made Flank Steak with Pineapple Salsa:
And here's a little reminder about what Bertolli has for you:
The Let’s Cook Summer Sweepstakes (launched June 15) is a Facebook-based sweepstakes that celebrates the tastes of summer and offers prizes to help at-home cooks discover where flavor comes from.
The Grand Prize is a trip for four to Los Angeles for a one-on-one cooking lesson with Chef Fabio Viviani, or $5,000 for a kitchen makeover. Not bad, eh?
But that's not all! (Sorry, I've seen a few too many infomercials lately.) There are other prizes like Bertolli Olive Oils and Bialetti cookware. The Let’s Cook Summer Sweepstake is hosted on Facebook at Facebook.com/Bertolli.
WhereFlavorComesFrom.com is a brand new site dedicated to summer grilling. You can download the free Let’s Cook! app, available for iPad, iPhone and iPod touch, with more than five hours of exclusive step-by-step cooking videos with Chef Fabio Viviani.
Thanks to Bertolli for sponsoring us and to Chef Fabio for sharing his recipes!
Jay at Bite and Booze made Grilled Jumbo Louisiana Shrimp with Tomatoes:
Marnely at Cooking with Books made Classic Olive Oil Cake With Blueberry Marmellat:
Matt at Thyme in our Kitchen made Flank Steak with Pineapple Salsa:
Milisa at Miss in the Kitchen made Heirloom Tomato Soup with Shrimp & Avocado:
Rachel at Rachel Cooks made Citrus Beef Skewers with Grapefruit and Garlic:
Shelby at Diabetic Foodie made Grilled Wahoo with Romesco Sauce:
Susan at 30AEATS made Grilled Jumbo Gulf Shrimp with Tomatoes:
And I made Flank Steak with Pineapple Salsa:
The Let’s Cook Summer Sweepstakes (launched June 15) is a Facebook-based sweepstakes that celebrates the tastes of summer and offers prizes to help at-home cooks discover where flavor comes from.
The Grand Prize is a trip for four to Los Angeles for a one-on-one cooking lesson with Chef Fabio Viviani, or $5,000 for a kitchen makeover. Not bad, eh?
But that's not all! (Sorry, I've seen a few too many infomercials lately.) There are other prizes like Bertolli Olive Oils and Bialetti cookware. The Let’s Cook Summer Sweepstake is hosted on Facebook at Facebook.com/Bertolli.
WhereFlavorComesFrom.com is a brand new site dedicated to summer grilling. You can download the free Let’s Cook! app, available for iPad, iPhone and iPod touch, with more than five hours of exclusive step-by-step cooking videos with Chef Fabio Viviani.
Thanks to Bertolli for sponsoring us and to Chef Fabio for sharing his recipes!
